There is nothing better than jello, fruit, and whipped cream on a hot summer night! This is the easiest dessert you can make for the 4th of July celebrations. Kids and adults love it!
- 1 6 oz pack of red jello
- 2 16-oz packs fresh strawberries
- 1 cup of blueberries plus more for decorating
- 8 oz tub of Cool Whip
1. Follow instructions on the jello package to combine jello mix with water. Stir well and refrigerate for 10 minutes.
2. Slice each strawberry in 4-6 thin pieces. Divide the strawberries in half. Arrange 1/2 the strawberries and 1 cup of blueberries on the bottom of a rectangular baking dish. Pour the jello mixture over the berries. Refrigerate for 4 hours on until the jello is set.
3. When ready to serve, spread Cool Whip over the jello. Arrange the rest of the strawberries and blueberries in the form of a flag. Serve immediately.
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